Are you really available 24/7?
Yes, it is printed on his card and on his Google listing. Commercial refrigeration does not fail on a schedule, so the phone does not keep one either. Call or text (971) 678-7881.
What areas do you serve?
Both sides of the Columbia, Ridgefield, Vancouver, Battle Ground, Camas and Longview in Washington, plus Portland, Beaverton, Gresham, Tigard, Hillsboro and the metro in Oregon.
Do you push replacements?
The opposite, in his own words: “We believe in fixing what you have. We never suggest replacing a system unless it’s absolutely necessary.”
Who shows up?
Adam Furlong, the owner/operator on the card. Family-owned means the name on the business does the work.
What about my restaurant’s other equipment?
The hot side is covered too, commercial ovens, ranges, and gas and electric fryers, alongside every kind of commercial refrigeration.
What does it cost?
His card answers it: the best service for the best price. Describe the equipment and the symptom, and you get a straight answer and you get a straight answer, new customers can ask about the first-invoice offer from his website.mdash; new customers can ask about the first-invoice offer from his website.
